11-month shelf lifeTips & tricksSoya Bright Soya Paneer (Tofu) 200g
High Protein Vegan Paneer — Packs of 1, 2 or 4
★ 5.0(3 on Amazon)
- 18g protein per 100g
- Shelf-stable, no fridge needed
Soya Bright tofu lasts 11 months unopened — no fridge needed. Shelf-stable tofu · no fridge needed. Shop now →
Soya Bright · Shelf-stable plant protein
Soya Bright tofu stays good for 11 months, and soy milk and okara for 8 months, unopened below 25°C. High in protein, free from dairy and preservatives — ready whenever you are. What is shelf-stable tofu?

11-month shelf lifeTips & tricksHigh Protein Vegan Paneer — Packs of 1, 2 or 4
★ 5.0(3 on Amazon)
8-month shelf lifePlant Protein Powder — High Fibre, Unflavoured
★ 4.7(8 on Amazon)
8-month shelf lifeHigh Protein Plant-Based Milk — Dairy Free, No Added Sugar
The questions people ask most about tofu, answered from our own pack label.
Soybeans and water, set with a food-grade coagulant and pressed into a block, much like paneer is made from milk.
Tofu explained →18g protein, 182 kcal, 256mg calcium and zero cholesterol in Soya Bright tofu.
Full nutrition facts →MRP ₹169 for a 200g pack of Soya Bright tofu: about ₹4.69 per gram of protein.
Price per kg and per gram of protein →Fresh tofu does. Soya Bright tofu keeps 11 months unopened below 25°C with no fridge. Refrigerate after opening.
About shelf-stable tofu →
Does tofu need a fridge? It depends on the type. How long fresh, vacuum-packed and shelf-stable tofu last, opened and unopened, and how to tell if tofu has gone bad.
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Okara powder is dried soybean pulp, rich in fibre and plant protein. Its nutrition, benefits and 10 easy ways to add it to rotis, chilla, smoothies and baking.
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What shelf-stable tofu is, how it differs from fresh tofu, how to store it, and why soya paneer that keeps 11 months without a fridge suits Indian homes.
5 min read